The report highlights Bega Cheese's commitment to sustainability, focusing on key areas such as food safety, animal welfare, water management, climate change, and community engagement. The company achieved a number of milestones in FY2020, including the launch of a new lactoferrin facility at Koroit, the introduction of a new honey brand, B honey, and the implementation of a new Ethical Sourcing Policy. The report also details the company's response to the COVID-19 pandemic and the devastating bushfires that impacted the Bega Valley region in 2019-2020.
Issuing Company Bega Cheese Limited
Report Type Sustainability Report
Report Language EN
Report Filesize 8.13 MB
No. of Pages 74 pages
Reporting periodJuly 1, 2019-June 30, 2020
Report Edition6
Assurance Provider Point Advisory Pty Ltd
Reporting Standards GRI 2016; SASB; UNSDGs
Materiality Assessmenttrue
